Matcha

Sourced from the Matsushita Tea Garden in Kakegawa City, Shizuoka, Japan, from a blend of Saemidori and Tsuyuhikari cultivars. Stone-milled into a fine, vibrant powder — smooth, creamy, and gently sweet. Traditional prep: whisk 1g into 8oz hot water.

✓ All-natural   ✓ Love it or we'll make it right   ✓ Ships in 3 days